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Source: percolatorcorner.wordpress.com via ByronSmyth on Gentlemint
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Hmm, I guess that I like this. It was more about the daily musing of a barista, which I have much experience in since I roasted and served coffee for 20 years. Because of that it brings back memories, mostly good, with a few of the impatience mixed in.
Note to Bitchy Barista: How bout you quit your crying and serve me up anything I ask for since I have no clue but willing to pay. Who cares what moronic/imaginary formula that made me devise that a "single pump caramel latte with 140 degree soy" is my ideal drink. I am willing to pay $4-7 for a coffee when I should really buy a cup of joe for $1.50 at Dunkin Doughnuts. Do you really care? Or are you about to spend your off hours instructing me on what is what? After spending all my cash on this over priced drink I feel important and it gets me started or through the day. :-D
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